Complete demolition of an old restaurant down to the slab. 

New footings and underground utilities to serve the new stand-alone restaurant.  Restaurant included custom selected granite bar with handcrafted millwork for this one of a kind restaurant.  Kitchen included grease hood, prep tables, 3-compartment sink, walk-in freezer and slip resistant epoxy floors.

• Location: Henrico, VA
• Architect: Perretz & Young Architects
• Total Area: 5,300 SF